INSPIRED BY NATURE, MADE FOR WHAT MATTERS
The Core of Biosecurity Innovation
The Core of Biosecurity Innovation
The Core of Biosecurity Innovation
SanOT500 is our pure, high-performance Hypochlorous Acid (HOCl) base — the foundation for safe, effective, and natural disinfection across every industry.
Next Generation Hypochlorous Solution
SANOT500 is a 100% natural and powerful disinfectant that is trusted across the food and processing industry to enhance hygiene protocols and eliminate harmful pathogens without harsh chemicals. When it comes to Biosecurity in Food & Processing, there is no room for compromise.
It eliminates over 99.99% of microbes on contact and is safe for food contact surfaces, production lines, and equipment. With no rinse required and rapid action, it supports daily sanitation, fogging, and misting in packhouses, abattoirs, and cleanroom zones - ensuring effective hygiene while upholding safety, compliance, and quality standards.
It eliminates over 99.99% of microbes on contact and is safe for food contact surfaces, production lines, and equipment. With no rinse required and rapid action, it supports daily sanitation, fogging, and misting in packhouses, abattoirs, and cleanroom zones - ensuring effective hygiene while upholding safety, compliance, and quality standards.

Why choose SANOT500?
Every drop of SanOT500 reflects SanOT’s commitment to safe, science-led innovation. It’s the cornerstone ingredient behind all SanOT formulations, trusted across diverse a broad range of industries via spraying, fogging, wiping or dipping; to protect health and preserve environments without compromise.
Applications
SanOT500 adapts across industries — bringing natural disinfection and gentle protection wherever it’s needed.
Biosecurity built in
- Enhanced facility hygiene protocols
- Reduces recalls & operational downtime
- Safe for people, animals & the environment
- Prevents cross-contamination during processing
- Maintains audit-ready cleanliness across operations
- Supports compliance with international food safety standards




